cheffonade

instructions

1. Step 1 Heat large saucepan with water over high heat for pasta.
2. Step 2 Heat small saucepan over medium heat.
3. Step 3 Add olive oil then sliced garlic and briefly saute.
4. Step 4 Add cherry tomatoes, stirring occasionally and allowing to burst. Season with salt and pepper.
5. Step 5 When water is boiling, add pasta and cook for 10 minutes.
6. Step 6 Drain pasta and add to cherry tomato sauce. Add more olive oil over top and serve.